The Garlic Farm Creamy Horseradish Sauce
Creamed horseradish is a strongly flavoured combination of horseradish, vinegar and cream with the added essential garlic undertone. This traditional tangy accompaniment to roast beef also partners steaks, beef stews & smoked fish.
Ingredients: Rapeseed Oil, Horseradish Root (20%), Free Range Pasteurised Whole Egg, Water, Spirit Vinegar, Sugar, Garlic Puree (5%), Sea Salt, Stabilisers: Xanthan Gum, Guar Gum, Mustard Flour. May contain traces of milk.
Nutritional information: ENERGY (KCAL) 520 ENERGY (KJ) 2145 FAT 52.0g of which Saturates 3.7g CARBOHYDRATE 8.8g of which Sugars 7.2g PROTEIN 2.7g SALT 0.6g